Onion marmalade 3
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | (10 Oz.) Jar apple jelly | |
| 2 | tablespoons | Finely chopped red onions |
| 2 | tablespoons | Thinly sliced green onion with tops |
Directions
Heat all ingredients over low heat, stirring occasionally until jelly is melted, about 10 minutes. Cook, stirring often, 5 minutes. Pour into 1 cup container. Cover and refrigerate no longer than one month