Old-fashioned butterscotch cookies
30 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Butter, melted |
| 1 | Egg | |
| ¾ | cup | Brown sugar |
| 1 | tablespoon | Milk |
| ½ | teaspoon | Vanilla or almond extract |
| 1¼ | cup | Flour |
| ¼ | teaspoon | Salt |
| ¼ | teaspoon | Baking powder |
Directions
Melt butter and add brown sugar; dissolve well. Add egg and vanilla.
Beat well. Add milk, flour, salt,and baking powder. Mix and drop by teaspoons-full onto a greased cookie sheet one inch apart. Bake 8 minutes or until light brown at 375F.
Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields.
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