Oh so nice muffins

Yield: 15 Servings

Measure Ingredient
2 cups Flour
2 teaspoons Baking soda
2 teaspoons Cinnamon
½ teaspoon Salt
½ cup Raw sugar
½ cup Malt extract
1 \N Apple
2 cups Grated carrot
½ cup Raisins
½ cup Walnuts
3 \N Eggs
1 cup Oil

Preheat oven to 350øF & prepare pans. Sift first 4 ingredients into a bowl, stir in the sugar. Add the malt, do not combine. Peel & grate the apple, then combine with carrot, raisins & walnuts. Beat eggs & oil together. Stir apple mixture into dry ingredients then add egg mixture, stirring just to combine. Put into pans & bake for about 20 mins or until muffins spring back when lightly touched. Leave in tin for 5 mins before turning out onto cooling rack. Serve warm or cold. Makes 15. (This recipe is a slight variation on the Morning Glory Muffins).


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