Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 cup | Cider vinegar |
| 1 teaspoon | Salt |
| 1 tablespoon | Celery salt |
| ½ cup | Ketchup |
| ½ teaspoon | Chili powder |
| ⅛ teaspoon | Nutmeg |
| ½ teaspoon | Brown sugar |
| 1 cup | Water |
(Simmer until sugar dissolved)
Posted to bbq-digest V5 #045
From: green@... (Marc Green)
Date: 11 Jun 1996 19:12:32 GMT