Nonfat yogurt vinaigrette

Yield: 1 cups

Measure Ingredient
1 tablespoon Lemon juice
3 tablespoons Vinegar
1 x Clove garlic, minced
1 teaspoon Dijon style mustard
¾ cup Plain nonfat yogurt
Salt and ground pepper

Mix together the lemon juice, vinegar, garlic, mustard, salt and pepper. Whisk in the yogurt. From: Reversing Heart Disease, Dean Ornish, Random House, 1990 Typos by Joell Abbott 3/95 Submitted By JOELL ABBOTT On 03-16-95

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