No bake bars
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Chunky peanut butter |
| ¾ | pounds | Marshmallows |
| ½ | Stick of margarine | |
| 5 | cups | Puffed rice |
Directions
Melt peanut butter, margarine, and marshmallows in top of double boiler.
Pour mixture over puffed rice in large bowl, blend well. Turn into greased pan 13 X 9½ X 2 inches. Pat down and cut while warm.
Recipe from Our Favorite Grange Recipes Cookbook Posted to EAT-L Digest by Russellyn Crombie <DJJRS@...> on Aug 29, 1997
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