New orleans deviled crab

6 Servings

Ingredients

QuantityIngredient
16ouncesCrabmeat -- drained and
Flaked
½cupMayonnaise
2cupsBreadcrumbs, soft --
Divided
teaspoonLemon juice
½cupCelery -- chopped
1tablespoonPrepared mustard
2tablespoonsGreen pepper -- chopped
½teaspoonWorcestershire sauce
2tablespoonsParsley, fresh -- chopped
½teaspoonHot sauce
2tablespoonsChives -- chopped
1Egg -- beaten
½teaspoonSalt
2tablespoonsButter -- melted
2Eggs, hard cooked --
Chopped

Directions

Combine crab, 1 cup breadcrumbs and remaining ingredients except butter.

Spoon into lightly greased 2 qt baking dish. Combine butter and 1 cup breadcrumbs and sprinkle on top. Bake at 375 degrees for 35 minutes.

Formatted by Mary Dishongh Bowles.

Recipe By :

File