Nectarine duff
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Butter |
| 1 | cup | Flour |
| 3 | teaspoons | Baking powder |
| ¼ | teaspoon | Salt |
| ½ | cup | Sugar |
| ⅔ | cup | Milk |
| 6 | Nectarines, peeled and sliced thick | |
Directions
Melt the butter in an 8" square baking pan. In a bowl sift together the flour, baking powder, salt and sugar. Gradually add milk and stir until flour mixture is just moistened.
Spoon the batter evenly into the melted butter. Arrange the nectarine slices in rows on top of the batter. Bake 35 minutes at 375'F. and serve lightly warm.
Submitted By MICHAEL ORCHEKOWSKI On 08-09-95