Myrtle's melon balls

Yield: 12 servings

Measure Ingredient
1 \N Cantaloupe
¼ \N Watermelon
1 \N Honeydew melon
2 cups Strawberries,washed & halved
2 cups Blueberries, washed
½ cup Sour cream or Yogurt
½ cup Conf. sugar or honey
½ cup Orange juice
⅔ cup Pecans, chopped

AUNT BEE'S MAYBERRY COOKBOOK

Scoop the cantaloupe, watermelon and honeydew melon into balls. In a large bowl, combine the fruits. In a separate bowl combine the remaining ingredients. Pour the dressing over the fruit, and refrigerate for at least 1 hour.

Submitted By DAN KLEPACH On 05-14-95

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