Yield: 72 servings
Measure | Ingredient |
---|---|
1 cup | Chocolate chips (6 oz) |
¼ cup | Butter |
½ cup | Sugar |
1 | Egg |
1 cup | Flour, sifted |
½ teaspoon | Salt |
½ teaspoon | Baking powder |
Preheat oven to 350
Melt chocolate chips over warm water. Remove and add butter and stir til melted. Let cool 10 minutes. Gradually blend in sugar. Beat in egg. Sift together flour, salt and baking powder. Stir into chocolate mixture. Press through desired disk of cookie press onto ungreased cookie sheet. Bake for 6 to 8 minutes.
Submitted By HELEN PEAGRAM On 12-01-95