Chocolate cookies
30 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Unbleached flour |
| ½ | cup | Granulated sugar |
| ½ | cup | Cocoa powder -- sifted |
| ¼ | teaspoon | Baking powder |
| ¼ | teaspoon | Baking soda |
| ¼ | teaspoon | Salt |
| ½ | cup | Corn syrup |
| 3 | Egg whites -- beaten | |
Directions
Preheat oven at 350. Prepare baking sheets with cooking spray. In a mixing bowl, combine flour, sugar, cocoa, baking powder, baking soda, and salt. In another mixing bowl, combine corn syrup and egg whites.
Mix dry ingredients with wet ingredients (dough will be thick and sticky) just until combined. Drop by rounded teaspoonfuls onto prepared baking sheet. Bake for 7 to 9 minutes or until set.
Recipe By : Anita A. Matejka