Yield: 1 servings
|\N \N||Frozen Bread|
|\N \N||Melted butter|
Thaw bread overnight in the refrigerator. Cut bread into 1" slices.
Spread slices with fingers. Dip slices into melted butter and layer them into a Bundt pan. Set aside to rise - about 2 hours. Bake in a preheated 350 degree oven for 30 minutes.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes from the Kitchen of Joyce & Clem Kohl Submitted By DAN KLEPACH On 12-11-95