Mom bess's raisen pie
1 pie
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Raisens |
| 2 | cups | Water |
| ½ | cup | Brown sugar |
| 2 | tablespoons | Cornstarch |
| 1 | teaspoon | Cinnamon |
| 1 | pinch | Salt |
| 1 | tablespoon | Vinegar |
| 1 | teaspoon | Vanilla |
| 1 | each | Blob of butter |
Directions
Boil raisens in 1¾ C. water for 5 minutes. Combine sugar, cornstarch, cinnamon. Add ¼ C. cold water. Add raisens. Bring to boil and add vinegar, butter, and vanilla. Bake in 350 oven in a couble crust.
Source: Mom Bess Becci McClain 1994 Submitted By BECCI MCCLAIN On 01-11-95