Molho apimentado - spicy sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | Molho Campanha (see recipe) |
| ½ | cup | Cooking liquid from the feijoada's beans |
| 3 | Or 4 preserved malagueta peppers, minced, to taste | |
Directions
Mix all of the ingredients together in a nonreactive bowl and serve at room temperature with the feijoada.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini