Mojo potatoes

Yield: 4 Servings

Measure Ingredient
6 larges Potatoes, cut wedges
½ teaspoon Thyme
½ teaspoon Basil
½ teaspoon Oregano
1 teaspoon Salt
½ teaspoon Pepper
1½ teaspoon Paprika
¼ teaspoon Cayenne pepper
½ teaspoon Chili powder
1½ cup Flour
1 \N Egg
⅓ cup Milk
¼ cup Oil

Preheat oven 450 F. Mix the seasonings into the flour. Mix the egg with the milk. Dip wedges into the milk, dust with the flour mix.

Place on pastry sheet and drizzle with oil. Bake 20-25 mins or until brown and tender. Serve hot.

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