Mock tomato soup
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | All-purpose flour |
| Cold water | ||
| 1 | cup | Tomato juice, low sodium |
Directions
Make a smooth paste of 1 T flour and a little water. Add tomato juice slowly and mix well. Cook until thickened. You may season with herbs & spices to taste (no salt). Use as substitute for condensed tomato soup. Makes 1 cup.
Recipe By :
From: Jean Cash Date: 05-28-95 (159) Fido: Cooking