Mocha chunk cookies

Yield: 48 Servings

Measure Ingredient
2½ cup Flour
⅓ cup Cocoa
½ teaspoon Baking soda
¼ teaspoon Salt
2 teaspoons Instant coffee granules
2 teaspoons Kahlua
1 cup Sugar
¾ cup Brown sugar
1 cup Butter
2 Eggs
10 ounces Semisweet chocolate; cut in chunks

Preheat oven to 300ø Blend sugars and butter. Add eggs and coffee that has been dissolved in Kahl=FAa. Mix in dry ingredients, stir in chocolate. Drop by spoonfuls on baking dish, bake for 23 minutes.

Recipe by: Mrs Fields Cookie Book Posted to Bakery-Shoppe Digest by "LauraG" <gaggini@...> on Feb 4, 1998

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