Yield: 4 Servings
| Measure | Ingredient |
|---|---|
| ½ pounds | Firm tofu, mashed |
| 1 \N | Green onion, finely chopped |
| 2 tablespoons | Eggless mayonnaise |
| 1 tablespoon | Pickle relish |
| 1 teaspoon | Mustard |
| ¼ teaspoon | Each ground cumin, turmeric |
| \N \N | And garlic powder |
| \N \N | Pinch of salt |
Combine all ingredients and mix thoroughly. Serve on whole wheat bread with tomato and lettuce.
Source: Food for Life, Neal Barnard, MD, Library No. 613.262B, Page 244