Mini chocolate chip cheesecakes

Yield: 1 Servings

Measure Ingredient
½ pounds Cream Cheese
1 \N Egg
⅓ cup Sugar
\N \N Mix above ingredients. Add:
1¼ cup Mini chocolate chips
1½ cup Flour
1 cup Sugar
¼ cup Cocoa
1 teaspoon Vanilla
1 teaspoon Baking soda
1 cup Water
⅓ cup Oil



Mix above ingredients.

Put chocolate mixture into mini-muffin cups. Add 1 tsp. of cream cheese mixture per mini muffin cup. Fill each cup ⅔ full. Bake at 350 degrees for about 20 minutes

Makes about 4 dozen

>From the Kitchen of: Kathy from Recipe Chat Posted to recipelu-digest Volume 01 Number 460 by Bunny <layla696@...> on Jan 5, 1998

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