Mexican style short ribs

Yield: 6 Servings

Measure Ingredient
4 pounds Beef short ribs
10½ ounce Beef consomme
1¼ ounce Taco seasoning mix
¼ cup Green pepper, chopped

In large skillet brown ribs; pour off excess fat. Mix beef consomme with dry taco mix; add green pepper. In crockpot, pour sauce over ribs. Cover and cook on low for 6 - 8 hours.

Poke Along Crock Pot Cook Book per jean hores Posted By Sam Waring <waring@...> On or

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