Yield: 4 Servings
|2 cups||Enriched all-purpose flour|
|1 cup||Whole wheat flour|
|¼ cup||Wheat germ|
|2 tablespoons||Oat bran|
|½ cup||Nonfat dry milk powder|
|⅓ cup||Canola oil|
|Protein, more calcium, no|
|Increased fiber, folacin,|
|Vitamins, B1, B2, B6,|
Mix dry ingredients in food processor using a metal blade, or with an electric mixer. Slowly pour in the oil as the machine is running. Scrape the sides of the bowl with a rubber spatula. Mix thoroughly once again.
Store in a covered container in the freezer.
Makes 5 cups of mix. Use in recipes calling for Bisquick- type baking mix.
Posted to MM-Recipes Digest by marlene <dwillson@...> on Auguday,, st 20, 199