Yield: 16 Servings
Measure | Ingredient |
---|---|
¼ cup | Mashed potatoes |
2 tablespoons | Milk |
1 teaspoon | Vanilla |
1 dash | Salt |
1 \N | Box (1-lb) powdered sugar |
\N \N | Peanut butter |
From: mikelav@... (Mike Laverty) Date: 20 Nov 1994 09:38:51 -0500 Mix together all ingredients, except peanut butter. Add sugar until dough consistency. Roll out onto powdered sugar dusted bread board or waxed paper. Spread peanut butter all over. Roll it up like a jelly roll loaf.
Place in refrigerator to chill. Slice ¼-inch thick.
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