Mandy's cake
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | Yellow cake mix | |
| 16 | ounces | Sour cream |
| ½ | cup | Oil |
| 1 | small | Packag vanilla instant pudding |
| 4 | Eggs | |
| 1 | teaspoon | Vanilla |
| ⅓ | can | Hershey chocolate syrup |
| ½ | cup | Chocolate chips |
| Powdered sugar | ||
Directions
Mix first six ingredients. Pour half of batter in greased, floured bundt pan. To remaining batter add Hershey's syrup (⅓ of 16 oz. can) and chocolate chips. Mix. Add to pan and swirl (take a spatula and go around once cutting through batter but not to bottom of pan. Bake at 350 degrees for 45 minutes. When cool dust with powdered sugar. jmerrill@...
Recipe by matejka@...
Posted to Bakery-Shoppe Digest by angstrom@... (Angela L Gilliland) on Feb 01, 1998