Mac and cheese hot dish

Yield: 1 Servings

Measure Ingredient
2 \N Boxes of Kraft Mac & Cheese
2 cans Cream of mushroom soup
1 can Nacho cheese soup
1 pounds Hamburger

Brown hamburger, drain. In about a 5" pot make the two boxes of mac & cheese. Add the hamburger to the mac & cheese, add the three cans of soup, and stir well. Now let simmer for at least 45 min and your ready to go! For a little extra you can add chopped onions to taste and other seasonings.

Posted to by edhold01@... (RTFM) on 1994b, .

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