Lucile's pain perdu lost bread
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | eaches | Eggs |
| ¼ | cup | Sugar |
| ¼ | teaspoon | Salt |
| 2 | cups | Milk |
| 12 | slices | Bread |
| Butter | ||
| Powdered sugar | ||
| Syrup | ||
Directions
In a medium bowl, beat the eggs, sugar and salt. Add the milk. Beat again until combined. Dip bread slices into mixture and fry in a small amount of butter until bread is golden on both sides. Sprinkle with powdered sugar and serve hot with syrup.