Yield: 1 servings
| Measure | Ingredient |
|---|---|
| \N \N | Honey |
| 2 \N | Eggs |
| \N \N | Fried or grilled bacon |
| \N \N | Panettone; (Italian cake) |
| 1 tablespoon | Cream |
| 2 tablespoons | Milk |
| \N \N | Knob of butter |
Slice the panettone. Break the eggs into a bowl, add the cream and milk and whisk.
Melt the butter in a pan. Dip the panettone slices into the egg mix, then fry on each side until golden brown.
Place the fried cake on a plate and top with bacon and honey. Sprinkle with cinnamon and sugar before serving.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.