Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 2 slices | Fresh pineapple |
| 1 ounce | Confectioners' sugar |
| ½ ounce | Raspberry syrup OR juice from canned red raspberries |
| 1 \N | Ice cube |
| 2 ounces | Club soda |
| \N \N | Lemon slice, garnish |
ALCOHOL FREE ENT
Lemonade made with no lemons.
10 oz Collins glass Combine in blender pineapple, sugar, syrup and ice. Blend until smooth. Add club soda and blend 10 sec more.
Serve over ice. Typed by Sherilyn Schamber