Yield: 1 servings
Measure | Ingredient |
---|---|
½ cup | Butter |
¾ teaspoon | Black pepper |
½ cup | Lemon juice |
½ teaspoon | Dry mustard |
2 tablespoons | Worcestershire sauce |
2 dashes | Tabasco sauce |
1 \N | Cl Garlic; minced |
\N \N | Salt; to taste |
Combine all ingredients in a saucepan. Heat till butter melts.