Knishes - chicken filling

1 servings

Ingredients

1½cupGround cooked chicken
¾cupMashed potatoes
1Egg
1teaspoonSalt
¼teaspoonPepper

Directions

Mix all the ingredients until smooth. Place on dough. Recipe Source: THE ART OF JEWISH COOKING by Jennie Grossinger Published by Bantam Books, Inc. (c) 1958 Recipe formatted for MasterCook II by: Joe Comiskey JPMD44A on 03-22-1995 Recipe By : Jennie Grossinger - "The Art Of Jewish