Yield: 8 Servings
|1¾ cup||Crushed graham crackers|
|½ cup||Melted margarine|
|1 carton||(12-oz) Cool Whip; thawed|
|6 ounces||Cream cheese; softened|
|1 can||Sweetened condensed milk|
|1 cup||Lime juice; fresh (or frozen limeade)|
|Green food coloring; optional|
From: Steph Hilt <stephie@...>
Date: Wed, 01 May 1996 18:16:17 -0700 1. Mix graham cracker crumbs, sugar and margarine together and press into a 9x13 inch pan. Bake at 350 for 10 - 15 mins until slightly brown. remove and cool.
2. Blend together cool whip, cream cheese, sweetened condensed milk, lime step and put filling into sherbet glasses.
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MC-RECIPE DIGEST V1 #66
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