Yield: 8 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | 8- or 9-inch baked pastry shell |
| 3 \N | Egg yolks |
| 1 can | (14-oz) Eagle Brand sweetened condensed milk (not evaporated milk) |
| ½ cup | ReaLime lime juice from concentrate |
| \N \N | Yellow or green food coloring; optional |
| \N \N | Whipped topping or whipped cream |
Preheat oven to 350 degrees. In medium bowl beat egg yolks; stir in sweetened condensed milk, ReaLime brand and food coloring if desired. Pour into prepared pastry shell; bake 8 minutes. Cool. Chill. Spread with whipped topping. Garnish as desired. Refrigerate leftovers.
Tip: For 9- or 10-inch pie double all filling ingredients. Bake 12 minutes.
FROM "EAGLE BRAND ALL TIME
FAVORITE DESSERTS WITH EAGLE
BRAND CONDENSED MILK"
From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .