Ice water fudge cake
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¾ | cup | Shortening |
| 2¼ | cup | Sugar |
| 1½ | teaspoon | Vanilla |
| 3 | Eggs | |
| 3 | 1 oz. squares unsweetened | |
| Chocolate | ||
| 1½ | teaspoon | Soda |
| ¾ | teaspoon | Salt |
| 1½ | cup | Ice water |
| 3 | cups | Flour |
Directions
Cream shortening, eggs, sugar and vanilla. Melt chocolate and add to above. Sift dry ingredients and ice water alternately to other ingredients. Bake in greased pan, 7 x 13 inch, at 350 degrees for 30 to 35 minutes.
Randy Rigg
Submitted By RANDY RIGG On 11-10-95