Huckleberry pie
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Fresh or frozen huckleberrie |
1 | cup | Grated apple * |
1 | cup | (scant) sugar |
2 | tablespoons | Flour |
½ | teaspoon | Almond extract |
1 | x | Dash of salt |
1 | each | Pastry for double crust pie |
Directions
* This does not alter the flavor, but stretches the berries Measure ingredients into a two quart mixing bowl and mix well.Pour into unbaked pie shell.Cover with top crust and bake @ 375 degrees for about one hour or until nicely browned.Makes one 9" pie.