Hot pasta primavera * *(pstt79c)
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | x | Heavy cream, |
| 1 | x | Butter, |
| 1 | x | Reggiano Parmesan; grated |
| 1 | x | Salt black pepper to taste. |
Directions
Mix all the ingredients together in a saucepan until melted and smooth. Taste, adjust seasonings pour over hot angel hair or linguine that has been tossed with steamed-----> vegetables (sliced carrots, broccoli, cauliflower, zucchini, yellow squash (seeds removed), snap peas, snow peas, red bell pepper--you name the vegetable--you can put it in there) For special effect, I cut each slice of carrot and zucchini into flower shapes. It makes a stunning presentation. I serve this as an appetizer in a large scallop shell.