Yield: 5 servings
|½ pounds||Velveeta cheese, cubed|
|⅓ cup||SAUCEWORKS Horseradish sauce|
Stir all ingredients in a sauce pan over low heat until cheese is melted or microwave until smooth, 4 to 5 minutes.
Serve hot with vegetable sticks or hot cooked chicken nuggets or french bread cubes. Makes about 1⅓ cups dip.