Horseradish cream sauce

Yield: 1 Servings

Measure Ingredient
1 cup Sour cream
¼ cup Light cream
¼ cup Horseradish; prepared or fresh
Green food coloring; (optional)
Pepper



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In a small bowl stir together the sour cream, light cream, horseradish and pepper. If desired color with green food coloring.

Yield: 1½ cups sauce

Posted to recipelu-digest by LSHW <shusky@...> on Feb 19, 1998

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