Yield: 1 Servings
Measure | Ingredient |
---|---|
2 cups | Chopped or processed cranberries |
1 small | Onion |
¾ cup | Sour cream or yogurt |
1 cup | Sugar (I cut this back to 1/2 - 2/3 cup) |
2 tablespoons | Horseradish - use more to taste. |
Mix together and serve with turkey. This a great cranberry addition for Thanksgiving.
Posted to CHILE-HEADS DIGEST V4 #208 by bachris@... (B. Bachri) on Nov 20, 1997