Honeyed roast potatoes
2 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | mediums | Potatoes; peeled |
| 2 | tablespoons | Oil |
| 2 | tablespoons | Butter |
| Salt to taste | ||
| ¼ | cup | Honey |
Directions
1. Add potatoes to a pan of cold water, bring to the boil then drain immediately.
2. Place potatoes in a baking dish and butter and sprinkle with a little salt.
3. Bake at 350 degrees for 20 minutes 4. Baste with honey and bake a further 20 mins. or until tender.
Formatted & Busted by RecipeLu <recipelu@...> Posted to recipelu-digest Volume 01 Number 223 by RecipeLu <recipelu@...> on Nov 08, 1997