Yield: 1 Servings
Measure | Ingredient |
---|---|
12 smalls | Yukon Gold new potatoes |
2 tablespoons | Olive oil |
\N \N | Salt to taste |
½ teaspoon | Dried thyme; crumbled |
2 \N | Garlic cloves; minced |
Preheat the oven to 375°F. Place the potatoes in an oven-proof pan with the oil, salt, thyme, and garlic; stir to coat. Cover pan and bake in the oven for 1 hour or until cooked through. Stir several times. Makes 4 servings.
Posted to TNT Recipes Digest by heartnhome@... on Apr 28, 1998