Honey-apple glazed turkey breast
12 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Honey |
| 1 | tablespoon | Dry Mustard |
| 1 | (6 Oz.) Can Frozen Apple | |
| Juice Concentrate, Thawed | ||
| & Undiluted | ||
| 1 | (6 1/2 To 7 Lbs.) Turkey | |
| Breast Skinned | ||
Directions
Combine Honey, Mustard & Apple Juice in A Small Bowl, Stirring Well;Set Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste With The Honey Mixture. Cover & Bake At 325 For 1 Hour. Uncover & Bake An Additional Hour OR Until Meat Thermometer Registers170 Degrees, Basting Frequently With Honey Mixture. Let Cool 10 To 15 Min. Before Slicing. (Fat 1.9. Chol. 72.)