Honey mustard grilled chicken
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Boneless chicken parts (may use bone in parts) |
| 2 | tablespoons | Honey |
| 2 | tablespoons | Dijon mustard |
| 2 | tablespoons | Melted margarine |
| 1 | teaspoon | Basil Leaves |
| ½ | teaspoon | California Style Blend Garlic Powder |
Directions
Preheat grill for direct-heat cooking. Place chicken on grill rack.
Combine remaining ingredients. During last 3-4 minutesper side of grilling time, brush chicken with sauce. Source: McCormick*/Schilling* recipe card Posted by: Marie Culver Submitted By JOHN DAVIS On 03-14-95