Honey mustard - country living

1 1/4 cups

Ingredients

QuantityIngredient
¾cupDijon-style prepared mustard
¼cupVegetable oil
¼cupHoney
2tablespoonsDry mustard

Directions

1. In 1-quart saucepan, heat prepared mustard, oil, honey, and dry mustard just until boiling, stirring constantly.

2. Remove from heat; cool and spoon mustard into jars or crocks. Seal and store in the refrigerator.

Country Living/Dec/90 Scanned & fixed by DP and GG