Highlander kumara salad

4 servings

Ingredients

QuantityIngredient
3mediumsKumara; peeled
3Hard-boiled eggs
2tablespoonsChopped chives
½cupHIGHLANDER Creamy Curry Salad Dressing
1packHIGHLANDER Creamy Curry Salad Dressing
; Mix
½cupWhite wine vinegar
1canHIGHLANDER Milk

Directions

SALAD

DRESSING

Salad:

Cook the kumara in boiling water until tender. Cool.

Cut the kumara into chunks.

Slice eggs lengthwise into eighths.

Place layers of kumara and eggs in a bowl.

Add the chives and salad dressing.

Toss together and serve immediately.

HIGHLANDER Creamy Curry Salad Dressing: Combine HIGHLANDER Creamy Curry Salad Dressing Mix with ½ cup white wine vinegar.

Whisk in the can of HIGHLANDER Milk.

Cover and store in refrigerator.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.