Heavenly onion casserole

Yield: 1 6ervings

Measure Ingredient
2 tablespoons Butter
3 mediums Sweet onoins
8 ounces Fresh mushrooms
1 cup Shredded swiss cheese
1 can Cream of mushroom soup
1 can Evaporated milk
2 teaspoons Soy sauce
8 slices Thin sliced swiss cheese
8 slices French bread

In large skillet melt butter and saute onions and mushrooms in butter.Place onions and mushrooms in 2 gt. casserole dish. Sprinkle with shredded cheese. Combine soup,soy sauce evaporated milk and pour over cheese.Layer bread on top of that and top with slices of cheese..cover and refrigerate 4 hrs. Bake fro 30 min. uncovered for 20 min.May substitute your favorite cheese.

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