Hacker helper

2 cups

Ingredients

Quantity	Measure	Ingredient
1	medium	Yellow onion, diced
3		Cloves garlic, minced
2	tablespoons	Oil
1	cup	Bulghur (cracked) wheat
2	cups	Water
1	teaspoon	Salt

Directions

In large skillet, saute onion and garlic in oil over low heat until onion is translucent. Add bulghur. Saute briefly, stirring to coat well. Stir in 2 c water and the salt. Cover and let simmer, stirring occasionally. Cook for 10-15 minutes until mixture is slightly chewy, adding more water if necessary. *From "Quick Bytes: Computer Lover's Cookbook" by Diane Pfeifer* ~Typed for you by Michelle Bruce Submitted By MICHELLE BRUCE On 05-26-95