Grilled lemon potatoes
4 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | mediums | Russet Potatoes Halved |
Lengthwise | ||
½ | cup | Low Cal. Margarine, Melted |
2 | tablespoons | Lemon Juice |
1½ | teaspoon | Reduced Sodium Lemon- |
Pepper Seasoning | ||
⅛ | teaspoon | Garlic Powder |
Directions
Deeply Score Cut Sides Of Potatoes, Using A Sharp Knife. Cover Skinside With Foil. Combine Remaining Ingredients; Brush Cut Sides With Margarine Mixture. Grill Potatoes, Cut Side Up, 5 To 6 Inches From Medium Coals 40 Min, Basting With Margarine Mixture Every 10 Min. Turn Potatoes & Grill 10 Min. Turn Potatoes & Baste With Remainingmargarine Mixture. Grill 10 Min.
(Fat 7⅖. Chol. 0.)