Grilled green beans

3 servings

Ingredients

QuantityIngredient
1poundsCan of green beans
1smallOnion, chopped
2Tomatoes, sliced
¼cupOleo
3teaspoonsPrepared mustard with
Horseradish
1teaspoonSalt
1tablespoonBrown sugar
teaspoonPepper

Directions

Drain green beans and place on large square of heavy duty foil. Put chopped onions and tomato slices over beans. Mix together remaining ingredients until well blended. Spoon over beans and fold foil tightly. Cook 30 to 35 minutes over medium hot coals.

Randy Rigg

Submitted By RANDY RIGG On 12-13-95