Grilled garlic shrimp

1 servings

Ingredients

QuantityIngredient
poundsLarge Shrimp (Approximately
1) salt & pepper
½cupMixed herbs (basil, tarragon, oregano)
1smallClove garlic, minced
½teaspoonShallots, minced
3tablespoonsExtra virgin olive oil

Directions

Preheat oven to 350! F. Peel shrimp and sprinkle with salt and pepper. In a mixing bowl, combine herbs, garlic, shallots and shrimp.

Oil a cookie sheet with olive oil, and place shrimp on pan. Grill for 2 minutes or until pink on each side. Bake at 350! F for 2 minutes until blown.

(Makes 6 servings)

From the files of Al Rice, North Pole Alaska. Feb 1994