Grilled banana boats
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | xes | Firm bananas |
| ¼ | cup | Peanut butter |
| 1 | tablespoon | Chocolate chips |
Directions
Cut wedge in inside curve of unpeeled banana about ½ inch wide by ½ inch deep. (Cut through banana peel but leave it attached at one end.) Discard wedge of banana. Fill banana with peanut butter; dot with chocolate chips. Lay strip of banana peel back over chocolate chips.
Grill bananas, wedge sides up, 5 to 6 inches from medium coals 8 to 10 minutes or until peels are black and bananas begin to soften. Remove strip of peel. Eat with spoon. 4 bananas.
Per serving: calories: 220 fat: 9 (fat 37%) protein: 5 carb: 33 chol: 0 sodium:80 Mistyped for you by Elizabeth Wood.
Posted to MM-Recipes Digest by "Rfm" <Robert-Miles@...> on Oct 26, 98