Yield: 4 servings
| Measure | Ingredient |
|---|---|
| 1 \N | Banana, quartered |
| ½ cup | Flour |
| 2 teaspoons | Double action baking |
| \N \N | Powder |
| 6 tablespoons | Water |
| 4 cups | Cooking oil |
| 4 tablespoons | Honey |
Light, sweet dessert - a perfect ending to the dinner. 1. Roll the banana pieces in flour. Mix the baking soda with water to make a paste and roll the banana pieces in it. 2. Heat the oil until it is hot. Deep fry bananas for 4 minutes or until they are golden brown.
Drain. 3. Pour 1 tablespoon of honey on each banana piece and serve.